St Leonard's Place Peel
Meal Program
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Record #:
CWL1045
Last Modified:
17 Jan 2025
Last Full Update:
17 Dec 2024
Record Details
| Social Media |  Website: www.stleonardsplace.com/programs-services/ |
| Social Media |  |
Description & Services
| Alternate Name | St. Leonard's Place Peel |
| Description | Full-time kitchen staff work in professional-grade kitchen 365 days a year to prepare hearty meals for residents and staff, following Canada’s Food Guide Provides three meals a day to all clients, ensuring nutritional nourishment Kitchen staff available to cater to events upon request |
| Hours | Residential Care: Daily 24 hours |
| Areas Served | Peel Region |
| Eligibility | Ages: 18 year(s) and up Men who have experienced homelessness, serious mental illness, substance abuse and/or those who have been in conflict with the justice system |
| Application | Admission to the program is gained through the completion of a written application, drop in, or via community/professional referral |
| Fees | Catering costs always depends on size of order and cost of produce |
| Languages | English |
Contact Information
| Address & Map | |
| Intersection | West Dr and Queen St E |
| Accessibility | Fully Accessible |
| Office Phone | Main Desk: 905-457-3611 ext 300 |
| Fax | 905-457-4064 |
| TTY Phone | 905-457-6650 / 905-457-6722 |
| info@slpp.ca | |
| Website | www.stleonardsplace.com/programs-services/ |
| Primary Contact | Dinah Rrobert, Food Services and Catering Manager; Phone: 647-457-3611 ext 250; Email: dinahr@slpp.ca |
Other Details
| Established | 2005 |
| Funding | Regional / Municipal ; Provincial ; Federal ; United Way |
| Service Level | (50) Non Profit |
Subjects
| Subjects | Cooking ; Employment ; Job search training |